27.12.2010
Gourmet: Bounty of fungi expected in 2011
When the black Périgord truffle (commonly produced in the South of France) has its high season from January to March next year, the chances are that the harvest is going to be better than the previous one. This should keep lovers of the delectable, but expensive, fungus happy: the greater the quantity produced, the greater the price is reduced. Read more … Truffle time